MasterChef Ken

Once in a blue full round moon, u know the kind that dogs howl at, instead of turning into a werewolf, Ken tends to cook up a storm at home! You see, although
he’s kinda a chef at work, but when he’s home he rather just be a couch potato and flip channels until it drives you nuts!

So, what’s the occasion? It’s our very own belated-Songkran dinner. Not that we celebrate it, we just felt like having some Thai food! We went over to the Village Grocer at Bangsar Village and shopped what seems like the entire supermarket in our cart and headed for the kitchen. Pad’Thai and Thai Minced Chicken Basil Salad was on the menu.

MasterChef at Work
The MasterChef at work himself – cooking some chicken for the salad

Frying em Up
Pad’Thai in the making, can you smell it?

Minced Chicken Basil Salad
Presenting to you MasterChef’s very own Thai Minced Chicken & Basil Salad

Pad' Thai ala Ken
Ta-Dah! Pad’Thai ala Ken…Yummylicious!

This meal deserves an A+++ for effort and quality.Kup-Kum-Krup!

3 Responses to MasterChef Ken
  1. Hamster
    May 2, 2007 | 6:35 am

    Don’t know if you’ve seen this already but if not Yu might be interested in this website.
    http://www.thaifoodtonight.com
    It’s got about 30 recipes each one with a cooking video to go along
    Good if you like to try cooking Thai food at home

  2. qwazymonkey
    May 5, 2007 | 11:14 am

    I’ll check it out. Thanks!

  3. Hypnosis Singapore
    May 12, 2007 | 11:49 am

    wow…when can I learn from u Master Ken, Shifu…keke

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