MasterChef Ken

Once in a blue full round moon, u know the kind that dogs howl at, instead of turning into a werewolf, Ken tends to cook up a storm at home! You see, although
he’s kinda a chef at work, but when he’s home he rather just be a couch potato and flip channels until it drives you nuts!

So, what’s the occasion? It’s our very own belated-Songkran dinner. Not that we celebrate it, we just felt like having some Thai food! We went over to the Village Grocer at Bangsar Village and shopped what seems like the entire supermarket in our cart and headed for the kitchen. Pad’Thai and Thai Minced Chicken Basil Salad was on the menu.

The MasterChef at work himself – cooking some chicken for the salad

Pad’Thai in the making, can you smell it?

Presenting to you MasterChef’s very own Thai Minced Chicken & Basil Salad

Ta-Dah! Pad’Thai ala Ken…Yummylicious!

This meal deserves an A+++ for effort and quality.Kup-Kum-Krup!