Our table is brimming with good things to eat. Some might say that it is over-spilling as we over-indulge (once again) in Aunty Melba’s cooking. The Panda and I have really grown to like the food here. Keluak Sambal, Chincalok Omelette, Papa Vincent’s Fish Cutlets, Crispy Belachan Wings and Salt Fish Pickle almost always make…











