Category Archives: Food

Transparent Apron, Kuala Lumpur: A Supper Club is Born

I have a friend. His name is Ryonn Leong. But before you write this off as a childish essay, let me clarify that childhood dreams — and not childishness — is what this article is about. You see, Ryonn who hails from Kelantan has been playing masak-masak since he was a kid. And I don’t…

DISH, Dua Annexe: The Art of Dish-ing by Chef Steve Allen

My friends must think that I’ve gone missing by now. They’ve not heard of or seen my face for a good while now. But try explaining to them how your bosses and colleagues expect you to be a creative solution agency, an events company, a marketing & communications expert, social media titan, Bob the Builder,…

S.Wine Café, Publika Solaris Dutamas: Pork-Lover’s Heaven

So, the reigning king of KL’s restaurant scene has finally opened up his first non-halal venture. And we say it’s about damn time, cos’ frankly there is only so much duck we can chew on at his other establishments before we move on to the next BIG thing. They were beginning to taste a little…

Confessions of a Kitchen Nerd | The Great Cookbook Cookout

My name is Jonathan, and I have an addiction. Yes, you might think this is a strange place to admit an addiction, but an article about cooking seems to be just the place. You see, I have an addiction to cookbooks. I love cookbooks, read cookbooks and admit to collecting cookbooks. I have hundreds easily…

A Foodie Under the Influence of Margaret River (part deux): More Wine & Dine in Western Australia

A smorgasbord of gastronomic delights awaits visitors to the Margaret River region, where gourmet travellers and epicureans will be charmed by a delectable assortment of local artisanal produce. It has been said that just about any thing you plant will grow well with the local soil here; hence it is no surprise that the province…

A Foodie Under the Influence of Margaret River: Wine & Dine in Western Australia

In the Margaret River region of Western Australia, voted one of Lonely Planets Top Ten must-visits in the world, nature mixes with gastronomy to satiate your senses. Taking you on a trip that fills your tummy with artisanal produce just as it satisfies your wanderlust with its adventures. An extended holiday in this rural corner…

An Egg-cellent Start to the Weekend

On any regular day, a cup of coffee is all it takes to start up one’s day. But when the sun rises over the weekend, the thirst for caffeine is often replaced with something more superficial and chirpy. Something like a bowl of boiled eggs mounted above some perfectly grilled sausages (you know, the crispy…

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