Category Archives: Recipes

An Egg-cellent Start to the Weekend

On any regular day, a cup of coffee is all it takes to start up one’s day. But when the sun rises over the weekend, the thirst for caffeine is often replaced with something more superficial and chirpy. Something like a bowl of boiled eggs mounted above some perfectly grilled sausages (you know, the crispy…

Chef’s Recipe: Yuzu Ceviche by Chef Mauro Gomez of W Retreat & Spa Maldives

I’m officially starting every week now with a series of posts entitled “Maldives Monday”.  Yes, I reckon your Mondays aren’t blue enough and I have the need to “torture” you further with more stories and pictures from our recent trip. Call it my way of turning your gloomy Mondays into a gorgeous explosion of turquoise,…

Recipe: Michael Elfwing’s Chicken Liver Pâté and Red Onion Jam

My kitchen is my sanctuary, or so I’ve written about it before. It’s a warm and comforting cave where I can slowly spend hours cooking my fears and insecurities away. Ultimately, this ritual also comforts my aching stomach and does wonders for my broken heart. The smile on the faces of my family and friends…

Wonton Soup: A Recipe to Cure Homesickness on Chinese New Year

Chinese New Year is just around the corner and this is traditionally a time to spend with our nearest and dearest. While there are many of us who look forward to the holidays, I also know of just as many who dread spending time with their kins. I am sometimes guilty of this too. We…

Recipe by Anna Olson: Caramel Banana Cheesecake Recipe

Recently, 30 lucky customers had a chance to hob nob with Asian Food Channel’s star chef Anna Olson at an intimate and exclusive session organized by household and professional use appliances giant, Electrolux. Chef Anna Olson, on her very first trip to Malaysia as part of her Southeast Asia tour, graced the newly opened Electrolux…

Homecooked Spaghetti & Meatballs: A Comforting Recipe

I must apologise for the lack of comics recently. More so, guilt is slowly eating me from within thinking of the sweet PR ladies and gracious restaurant owners who are waiting patiently (not to mentioned silently cursing me) for their reviews and post event coverage to be published. I’m sincerely sorry for the long wait….

Recipes from the Heart: Take Home Chef Cooks Down Under

If there’s one thing the people of Perth enjoys just as much as eating out, it’s eating in. With the state government going all out to promote local fresh produce, livestock and fisheries in the Buy West, Eat Best campaign, there is really no better time to enjoy a meal at home. By now, you’re…

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